The “I’m too tired to cook” pasta

This is one of those recipes that comes together when you A) need to clean out your fridge and B) are exhausted and can’t stand the idea of making some fancy pants dinner. Especially after you’ve just done the holiday marathon of hosting an ugly sweater party, attending an ugly sweater party, attending your office party, attending your significant others’ office party, and making the rounds to all of your relatives on Christmas day. We know. You need a break.

Change in to your comfiest sweats and start throwing it together.

  • 1/2 box of angel hair pasta
  • 1 small container of cherry tomatoes, halved
  • 3 tbsp of olive oil
  • 1 chopped zucchini
  • 2-3 oz of goat cheese
  • 1/4 cup finely chopped onion
  • Dash of salt and pepper (or Adobo)

Boil a pot of water for the pasta, and while that’s heating up, heat the olive oil in a pan. Once the oil is hot, add in the tomatoes, zucchini, and onion. Cook until soft and the zucchini is slightly browned. While that’s cooking, boil your pasta. Once the pasta is done, drain it and return it to the pot. Add in the pan of vegetables and toss with the goat cheese, salt, and pepper.

Tomato, zucchini, goat cheese pasta

 

Happy Eating, XO.

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